Voco Doha Waitress Dream Job | Deadline May 5, 2023

Requirments:- 

• • •Attend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation.

    •Knowledge of all F&B standard operating procedures, quality presentation, and service and products

    •Knowledge of the area competition, promotional concepts

    •Knowledge of wines and beverages, food trends and special seasonal foods

    •Knowledge of the specialties which will be served in the restaurant

    •Equip oneself with the knowledge of “dujour” items, “not-available” items, menu preparations and presentations.

    •Complete mis-en-scene and mis-en-place before the shift commences.

    •Clean and polish allotted silverware cutler, glassware and chinaware. Ensure all equipment is properly utilized.

    •Stock side-board with proprietary sauces, linen and other equipments for service.

    •Check all furniture in the station maintenance.